Cook - LHMI
Company: Mission Regional Medical center
Location: Port Huron
Posted on: June 8, 2021
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Job Description:
Responsibilities To prepare quality food according to established food safety
policies in a sanitary environment. Qualifications Education and Work Experience Two (2) years experience in food
service with commercial, institutional cooking experience
preferred. Knowledge of therapeutic diets desired.County Specific
requirement. County Specific Food Handlers certification required
upon hire and maintained current We are an Equal Opportunity/ Affirmative Action Employer and do
not discriminate against applicants due to veteran status,
disability, race, gender, gender identity, sexual orientation or
other protected characteristics. If you need special accommodation
for the application process, please contact Human Resources. EEO is
the Law:
https://www.eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
Keywords: Mission Regional Medical center, Warren , Cook - LHMI, Other , Port Huron, Michigan
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