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Cook - LHMI

Company: Mission Regional Medical center
Location: Port Huron
Posted on: June 8, 2021

Job Description:

Responsibilities

To prepare quality food according to established food safety policies in a sanitary environment.

Qualifications

Education and Work Experience Two (2) years experience in food service with commercial, institutional cooking experience preferred. Knowledge of therapeutic diets desired.County Specific requirement. County Specific Food Handlers certification required upon hire and maintained current

We are an Equal Opportunity/ Affirmative Action Employer and do not discriminate against applicants due to veteran status, disability, race, gender, gender identity, sexual orientation or other protected characteristics. If you need special accommodation for the application process, please contact Human Resources. EEO is the Law: https://www.eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Keywords: Mission Regional Medical center, Warren , Cook - LHMI, Other , Port Huron, Michigan

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